Restaurant Manager

Location: South East Asia

Salary: INR 60,000 to 80,000 per month with Performance Incentives (based on Experience & Talent)

Incentive Potential: Up to INR 50,000 to 1,00,000 per month

Joining: Within 1-2 months

We are looking for an experienced Restaurant Manager with a strong background in Food & Beverage operations, finance, and sales management.

Requirements:

* Bachelors or Masters degree in Hospitality / Hotel Management

* 7-8 years of experience in the hospitality industry /age 25-30

* Minimum 3 years of proven experience as a Restaurant Manager

* Strong leadership, operational, and financial management skills

* Ability to drive sales growth and maintain high service standards

Key Responsibilities:

* Manage daily restaurant operations and ensure excellent guest experience

* Control costs and maintain profitability

* Develop sales strategies to increase revenue and footfall

* Lead, train, and motivate the restaurant team

* Maintain top standards of food quality, hygiene, and service

* Manage inventory, suppliers, and purchasing

* Coordinate with marketing team for promotions and brand growth

Preferred: Candidates from Uttarakhand

Key Benefits:

* Free Food and Accommodation

* Visa and Work Permit provided

* Insurance

* Annual Leave as per company policy

* Attractive Performance-Based Incentives

Age: 26- 32 years

Interested candidates may send their CV/Resume.