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Restaurant Manager

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Onsite

Restaurant Manager

IWAK Sushi + Kitchen

Restaurant Manager

1 month ago

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Important information


Contract type:

Permanent

Salary:

$47,840 – $58,240 / year

Location:

New York, NY, USA

Work mode:

Onsite

Published on:

17 September 2026

What they need


IWAK Sushi + Kitchen is seeking a dependable and organized Restaurant Manager to oversee daily restaurant operations and support the team in providing efficient, professional service. This role involves coordinating staff, maintaining service standards, assisting guests, monitoring supplies, and helping ensure smooth restaurant operations. The ideal candidate is attentive, responsible, and comfortable working in a fast-paced dining environment.

Key Responsibilities

  • Oversee daily restaurant operations and service activities
  • Coordinate staff assignments and workflow during busy shifts
  • Support and guide front-of-house team members
  • Monitor guest service, order accuracy, and service standards
  • Assist with staff training, onboarding, and day-to-day coaching
  • Respond to guest questions and routine service concerns professionally
  • Help coordinate reservations, seating, and guest flow when needed
  • Monitor restaurant supplies and communicate inventory or restocking needs
  • Support POS operations and routine cash-handling procedures
  • Maintain clean, organized, and properly prepared dining and service areas
  • Assist with opening and closing procedures
  • Follow food-safety, sanitation, and company operating procedures
  • Communicate staffing, supply, and operational needs to management

Qualifications

  • Previous restaurant, hospitality, food-service, or customer-service experience
  • Previous supervisory, team-lead, or restaurant management experience is preferred
  • Strong communication and leadership skills
  • Dependable, organized, and comfortable taking responsibility
  • Able to manage multiple tasks during busy service periods
  • Good attention to detail and customer-service abilities
  • Familiarity with POS systems, scheduling, and restaurant operations is helpful
  • Ability to train, support, and work effectively with a team

Benefits

  • On-the-job training and management support
  • Opportunities to develop restaurant leadership and operations skills
  • Flexible scheduling may be available
  • Employee meal discounts or restaurant perks may be available
  • Supportive and team-oriented work environment
  • Additional benefits may vary by position and location

About the Company

IWAK Sushi + Kitchen provides a customer-focused dining environment centered on food, hospitality, and professional guest service. The restaurant team works together to maintain organized daily operations while creating a welcoming experience for customers.

Pay: $23.00 - $28.00 per hour

Expected hours: 33.0 per week

Benefits:

  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Work Location: In person

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