Papa John's
Restaurant Manager
Skills
1 month ago
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Important information
Contract type:
Permanent, Part time
Salary:
$31,200 / year
Location:
Avon, OH 44011, USA
Work mode:
Onsite
Published on:
21 September 2026
What they need
Overview
Join our dynamic team as a Restaurant Manager, where your leadership will shine in creating an exceptional dining experience! In this role, you will oversee daily operations, ensuring that every guest receives outstanding service while maintaining high standards of food quality and safety. You’ll inspire and lead a passionate team, manage resources effectively, and drive the success of our restaurant. If you’re ready to take on a rewarding challenge in the fast-paced food industry, we want to hear from you!
What you’ll do
- Lead daily restaurant operations, ensuring smooth service and guest satisfaction.
- Train, mentor, and develop staff to enhance their skills and performance.
- Manage inventory control to minimize waste and optimize food production.
- Oversee cash handling procedures and ensure accurate financial reporting.
- Implement food safety protocols to maintain compliance with health regulations.
- Collaborate with kitchen management to ensure high-quality food preparation and presentation.
Basic qualifications
- Proven experience in restaurant management or a similar role within the food service industry.
Preferred qualifications
- Experience with Aloha POS or Micros POS systems.
- Strong leadership skills with a focus on team management and development
Why you’ll love it here
We are dedicated to fostering an environment where our employees can thrive both personally and professionally. You will be part of a vibrant team that values creativity, collaboration, and growth.
Our benefits include:
- Opportunities for career advancement within our expanding organization.
- Employee discounts on meals
About us
As part of our passionate team, you’ll help us deliver unforgettable experiences that keep our guests coming back for more! We pride ourselves on our commitment to excellence in hospitality, making every meal memorable through exceptional service and quality of food. Join us in shaping the futrue of our company!
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Benefits:
- Flexible schedule
- Paid training
Work Location: In person
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