Restaurant Manager

We are looking for a Restaurant Manager who will oversee the daily operations of our three restaurants.

Qualifications

• Bachelor’s degree in Hospitality Management, Restaurant Management, Business Administration, or related field is preferred.
• With 2–3 years of experience in restaurant management.
• Strong leadership and communication skills.
• Knowledgeable in restaurant operations, customer service, inventory, sales, and staff management.
• Able to manage multiple restaurant operations and work under pressure.
• Willing to work on weekends and holidays when required.

Preferred Location: Applicants residing near Balete, Batangas, particularly from Balagtas, Concepcion, Mabahang Parang, Cuenca, and Banaba East are preferred.