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Restaurant Manager

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Onsite

Restaurant Manager

R2H Road to High Quality Human Resource Services

Restaurant Manager

Skills

Compliance

18 days ago

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Important information


Contract type:

Permanent

Location:

Philippines

Work mode:

Onsite

Published on:

9 October 2026

What they need


A Restaurant Manager is responsible for overseeing daily restaurant operations, managing staff, ensuring excellent customer service, monitoring food quality and safety, handling inventory and sales, managing expenses, and maintaining cleanliness and compliance with company standards. The role also involves training and supervising employees, resolving customer concerns, preparing reports, and ensuring smooth and efficient restaurant operations.

Pay: Php25,000.00 - Php35,000.00 per month

Work Location: In person

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