Restaurant Manager

Overview
We are seeking a dedicated and experienced Food Service Supervisor to join our team. This role is essential in ensuring the smooth operation of our food service department, maintaining high standards of food quality, safety, and customer service. The ideal candidate will have a strong background in food management and supervisory experience within the culinary industry. You will be responsible for overseeing daily operations, managing staff, and ensuring compliance with health and safety regulations.

Duties

• Supervise daily food service operations to ensure efficiency and quality.
• Train and develop staff in food preparation, cooking techniques, and customer service.
• Manage inventory control, including ordering supplies and monitoring stock levels.
• Oversee cash handling procedures and ensure accurate POS transactions (toast, POS).
• Ensure adherence to food safety standards and regulations.
• Assist with menu planning and food production for various dining experiences (fine dining, casual dining, catering).
• Conduct staff interviews and participate in the hiring process.
• Provide leadership and support to team members during shifts.
• Address customer inquiries and resolve any service-related issues promptly.
• Collaborate with management on budgeting and financial planning for the food service department.

Experience

• Proven experience in a supervisory role within the food service industry.
• Strong background in restaurant management or hospitality management.
• Experience with food preparation, cooking, and kitchen management.
• Familiarity with inventory control processes and cash handling procedures.
• Knowledge of food safety regulations and best practices.
• Excellent leadership skills with the ability to train and motivate staff effectively.
• Experience in fine dining or casual dining settings is preferred.
• Culinary experience or relevant certifications are a plus.
• Strong customer service skills with a focus on enhancing guest experiences. Join us as we strive to deliver exceptional dining experiences while fostering a positive work environment for our team.

Job Type: Full-time

Pay: $22.89 - $25.00 per hour

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Commute:

• Hoboken, NJ 07030 (Required)

Ability to Relocate:

• Hoboken, NJ 07030: Relocate before starting work (Required)

Work Location: In person