O
Onopoke food shop
Restaurant Manager
Skills
ComplianceRisk Management
7 days ago
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Important information
Contract type:
Permanent
Work mode:
Onsite
Published on:
15 October 2026
What they need
- Bachelor’s degree in Hospitality, Business Management, or related field (preferred).
- 5–8 years of experience in F&B operations.
- At least 3 years in a managerial role overseeing both FOH and BOH.
- Strong knowledge of restaurant operations, cost control, and labor management.
- Proven leadership and decision-making skills.
- Excellent communication, problem-solving, and people management abilities.
- Knowledge of food safety and sanitation standards.
- Willing to be assigned at Molito LifeStyle Center, Alabang
Job Description:
- Overall Store Operations Leadership
- People Management & Leadership
- Sales, Financial & Cost Control
- Service Quality & Guest Experience
- Compliance, Safety & Risk Management
- Reporting & Coordination
Pay: Php27,000.00 - Php30,000.00 per month
Work Location: In person
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