Restaurant Manager | Brisbane Northside

About the opportunity

Our client is one of the fastest growing casual dining brands in Australia. They lead the industry with their detailed development programs and amazing people-focused culture. You'll be leading a team of driven and expertly trained staff who are dedicated to helping you succeed!

As the Restaurant Manager, you will be responsible for a section of business, driving profit, sales and culture within the restaurant. You responsibilities will allow you to gain a deeper understanding of restaurant operations, financials and people management.

What's in it for you?

• Salary up to $90k + S dependent on experience
• Bonus structure
• Varied shifts across breakfast, lunch & dinner
• NO overnights
• Fast-paced, high energy work environment
• Free car parking
• Close to public transport
• Free meals on shift
• Staff discounts across all restaurants when not working
• Insanely supportive work culture
• Supportive coaching and development

What are we looking for?

• Experience at an leadership level working for a food retail, casual dining or even QSR group is preferred
• Well presented, naturally positive person, and a real go getter
• You are competitive, driven and most importantly.. a team player!
• Confident managing day to day operations and troubleshooting all the challenges that come with it - service issues, customer complaints and enquiries, staffing solutions, OHS & Food safety compliance
• Will to learn and adapt to new systems and procedures, and hungry to achieve excellence

Hit Apply to submit your resume and we will contact you within 48 hours.

Please note we are only able to consider candidates with unrestricted Australian working rights.

For over 18 years, Hospoworld has partnered with leading hospitality employers to connect candidates with rewarding careers across Queensland, Australia & NZ. Find more opportunities near you at www.hospoworld.com.

For a confidential chat about this role, please contact Ally.

Phone: [07 3214 3904](tel:07 3214 3904)
Email: [email protected]