P
PT Petgo Bastian
RESTAURANT MANAGER (PIK)
Skills
Budgeting
1 month ago
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Important information
Contract type:
Freelance / Contract
Location:
Jakarta, Indonesia
Work mode:
Onsite
Published on:
25 September 2026
What they need
Responsibilities:
- Managing and supervising day to day operational activities going smooth.
- Being an excellent role model for staff to implement SOP consistently.
- Make sure all restaurant tools and equipments are all well maintained
- Create operational report (daily, weekly, and monthly to GM and BOD
- Aid in all financial budgeting operations to maximize profitability
qualifications:
- at least 2 years of full service in restaurant management
- Excellent leadership skill, mentoring & coaching
- Have good knowledge about sales target, restaurant operations & system
- Great attitude and Integrity
- Strong interpersonal and communication skill
- Good ability to keep inventory organized
- Attractive, neat and always pay attention to the best appearance
Jenis Pekerjaan: Kontrak
Lokasi Kerja: Tatap muka
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