L
LING NAM
Restaurant Manager Trainee
Skills
Marketing StrategyBudgeting
1 year ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent
Location:
Quezon City, Metro Manila, Philippines
Work mode:
Onsite
Published on:
23 September 2026
What they need
- Assist in daily restaurant operations and staff management.
- Learn to maintain inventory levels and manage food costs.
- Ensure exceptional customer service and resolve complaints.
- Participate in staff training and development programs.
- Gain knowledge of health and safety regulations.
- Aid in marketing strategies and promotions.
- Help with financial reporting and budgeting.
- Educational Qualifications: Bachelor’s degree in Hospitality Management or related field.
- Experience Level: 1 to 3 years of experience in a restaurant environment.
- Skills and Competencies: Strong teamwork, operations management, and computer literacy.
- Responsibilities and Duties: Assist in daily operations, manage staff, and ensure customer satisfaction.
- Working Conditions: Fast-paced restaurant environment, may require evening and weekend shifts.
- Qualities and Traits: Strong work ethic, excellent communication and interpersonal skills.
Other offers great for you!
These companies are also looking for great profiles
S
Sherpa Accompagnement
Responsable Qualité - Plasturgie / Injection
Permanent contract
Brie-Comte-Robert, France
Onsite
Skills
Quality Management SystemISO 9001IATF 16949ISO 13485Injection moldingPPAPFMEA8D
1 day ago
Quick apply
B
Bloomays
RPO freelance - 3j/semaine - Paris
Freelance
Paris, France
Onsite
Top Recruiter
Skills
RecruitmentRPO Tech
15 hours ago
Quick apply
W
Wold
PRODUCT MANAGER COMPTE JOUEUR
Freelance
Paris, France
Hybrid
Skills
Product Managementcompte clientpaiement
9 hours ago
Quick apply
No company information available.