Restaurant Operations Coordinator

Job Summary
Circa 1886 Restaurant is seeking an organized, dependable, and service-oriented Restaurant Operations Coordinator to support daily restaurant operations and ensure smooth coordination between front-of-house, kitchen, and management teams. The ideal candidate will help maintain efficient workflows, service standards, communication, and a positive guest experience.

Key Responsibilities

• Coordinate daily restaurant activities to support efficient service.
• Assist management with organizing front-of-house and back-of-house operations.
• Communicate operational needs between kitchen, service staff, and management.
• Monitor guest service, order accuracy, and overall service flow.
• Assist with coordinating reservations, seating, and dining room activities.
• Support staff with daily operational questions and service needs.
• Monitor supplies, service materials, and general operational inventory.
• Assist with inventory counts, receiving, storage, and restocking procedures.
• Help maintain accurate operational records and daily reports.
• Assist with POS transactions and routine administrative tasks as needed.
• Monitor dining and service areas for cleanliness, organization, and readiness.
• Address routine guest concerns professionally and escalate issues when appropriate.
• Assist with opening, closing, and shift transition procedures.
• Follow food safety, sanitation, workplace safety, and company procedures.
• Contribute to a professional, collaborative, and customer-focused work environment.

Qualifications

• Previous restaurant, hospitality, food-service, or operations experience preferred.
• Strong organizational and time-management skills.
• Excellent communication and interpersonal abilities.
• Ability to coordinate multiple tasks in a fast-paced environment.
• Strong attention to detail and service quality.
• Familiarity with POS systems and basic restaurant operations.
• Ability to work effectively with kitchen and front-of-house teams.
• Strong problem-solving and decision-making skills.
• Reliable, professional, and team-oriented work ethic.
• Ability to remain calm and organized during busy service periods.
• Flexible availability, including evenings, weekends, and holidays as needed.

About the Company
Circa 1886 Restaurant is a hospitality-focused dining establishment committed to providing quality food, attentive service, and a welcoming guest experience. The restaurant emphasizes professional operations, teamwork, cleanliness, consistent service standards, and customer satisfaction.

Pay: $20.00 - $25.00 per year

Work Location: In person