Restaurant Server at Mudhen Brewing Co.

Position Summary

Servers sell and serve food and drinks in a professional manner.

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

• Serving 3-4 tables, as determined by management
• Maintaining complete knowledge of Restaurant’s food and beverage preparation
• Selling alcohol and food items
• Entering and completing customers’ orders on computer system; accepting different types of payment and making change
• Interacting with guests in a friendly and fast manner; ensuring guests’ complete satisfaction and exceeding their expectations
• Maintaining specific side-work and ensuring the total cleanliness and smooth operation of the restaurant
• Assist in clearing and resetting tables
• Checking identification (ID) of guests to ensure they are of legal age to consume alcoholic beverages; refusing to serve beverages in a polite manner to guests who are not of legal age
• Observing guests’ behavior once they have consumed alcoholic beverages, counting number of drinks served, and offering a taxi if you feel they should not drive; asking a manager for help with disorderly customers as needed
• Reporting to work in a neat and clean uniform; maintaining well-groomed hair and personal hygiene as established by company policy
• Performing other duties as directed

Minimum Qualifications (Knowledge, Skills, and Abilities)

• State alcohol server license (TIPS Certification)
• Food handler’s card required. (SERV SAFE certification)
• Basic mathematical skills and the ability to make change
• Basic reading and writing skills
• Basic computer skills
• Excellent communication skills
• Multi-task oriented'

'Work Remotely * No

Job Types: Full-time, Part-time

Pay: $6.05 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Paid time off
• Vision insurance

Work Location: In person