Restaurant Server

ABOUT THE ROLE

We are looking for a dedicated and service-oriented Restaurant Server to join our F&B team in Makati. The ideal candidate is passionate about delivering an exceptional dining experience and thrives in a fast-paced, guest-focused environment.

KEY RESPONSIBILITIES

• Deliver prompt, courteous, and professional service to guests at all times
• Maintain thorough knowledge of the menu, including food and beverage offerings
• Upsell and recommend items to enhance the guest dining experience
• Accurately process orders and handle cashiering transactions when required
• Ensure table areas are clean, organized, and set up properly before, during, and after service
• Coordinate with kitchen and bar staff to ensure timely and accurate order fulfillment
• Uphold restaurant standards for cleanliness, professionalism, and hospitality

MINIMUM QUALIFICATIONS

• At least a High School Graduate
• Minimum of 1 to 2 years of experience in a restaurant or food service setting

REQUIRED SKILLS & COMPETENCIES

Non-Negotiable:

• Strong customer service orientation
• Effective time management and adaptability
• Keen attention to detail
• Interpersonal and professional communication skills

Advantageous but Trainable:

• Basic wine knowledge
• Cashiering skills
• Menu and product expertise
• Sales and upselling techniques