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Restaurant Server

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Onsite

Restaurant Server

Walter's

Restaurant Server

7 days ago

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Important information


Contract type:

Permanent

Salary:

$24 – $29 / hour

Location:

New York, NY, USA

Work mode:

Onsite

Published on:

18 October 2026

What they need


Walter's is seeking a friendly, dependable, and customer-focused Restaurant Server to provide attentive service and create a positive dining experience for guests. This role involves welcoming guests, explaining menu items, taking orders, serving food and beverages, and coordinating with kitchen and front-of-house team members to ensure efficient restaurant service. The ideal candidate is professional, organized, and comfortable working in a busy restaurant environment.

Key Responsibilities

  • Welcome guests and provide friendly, attentive, and professional service.
  • Present menus and answer questions about food, beverages, and menu options.
  • Take customer orders accurately and communicate special requests clearly.
  • Enter orders into the POS system and confirm order details.
  • Deliver food and beverages promptly and accurately.
  • Check on guests during their meals and respond to service requests.
  • Coordinate with kitchen staff, hosts, and other servers to maintain smooth service.
  • Communicate dietary requests and allergy concerns to the appropriate team members.
  • Prepare and reset tables before and after guest visits.
  • Maintain clean, organized, and properly stocked service stations.
  • Handle guest questions and routine service concerns professionally.
  • Follow restaurant procedures for service, sanitation, and food safety.
  • Assist with opening, closing, and other routine restaurant duties as assigned.

Qualifications

  • Previous restaurant, server, hospitality, or customer-service experience is preferred.
  • Friendly and professional approach to guest service.
  • Strong communication and interpersonal skills.
  • Reliable, punctual, and responsible.
  • Good attention to detail and order accuracy.
  • Ability to manage multiple tables and priorities during busy periods.
  • Comfortable learning and using POS systems.
  • Ability to work cooperatively with kitchen and front-of-house teams.
  • Willingness to learn menu items and restaurant service standards.

Benefits

  • On-the-job training and support.
  • Flexible scheduling may be available.
  • Employee meal discounts or restaurant perks may be available.
  • Opportunities to develop hospitality and customer-service skills.
  • Supportive and team-oriented work environment.
  • Additional benefits may vary by position and employment status.

About the Company

Walter's provides a restaurant dining environment focused on food, hospitality, and attentive guest service. The restaurant team works together to maintain efficient operations and create a welcoming and enjoyable experience for customers.

Pay: $24.00 - $29.00 per hour

Expected hours: 34.0 per week

Benefits:

  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Tuition reimbursement
  • Vision insurance

Work Location: In person

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