Walter's
Restaurant Server
7 days ago
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Important information
Contract type:
Permanent
Salary:
$24 – $29 / hour
Location:
New York, NY, USA
Work mode:
Onsite
Published on:
18 October 2026
What they need
Walter's is seeking a friendly, dependable, and customer-focused Restaurant Server to provide attentive service and create a positive dining experience for guests. This role involves welcoming guests, explaining menu items, taking orders, serving food and beverages, and coordinating with kitchen and front-of-house team members to ensure efficient restaurant service. The ideal candidate is professional, organized, and comfortable working in a busy restaurant environment.
Key Responsibilities
- Welcome guests and provide friendly, attentive, and professional service.
- Present menus and answer questions about food, beverages, and menu options.
- Take customer orders accurately and communicate special requests clearly.
- Enter orders into the POS system and confirm order details.
- Deliver food and beverages promptly and accurately.
- Check on guests during their meals and respond to service requests.
- Coordinate with kitchen staff, hosts, and other servers to maintain smooth service.
- Communicate dietary requests and allergy concerns to the appropriate team members.
- Prepare and reset tables before and after guest visits.
- Maintain clean, organized, and properly stocked service stations.
- Handle guest questions and routine service concerns professionally.
- Follow restaurant procedures for service, sanitation, and food safety.
- Assist with opening, closing, and other routine restaurant duties as assigned.
Qualifications
- Previous restaurant, server, hospitality, or customer-service experience is preferred.
- Friendly and professional approach to guest service.
- Strong communication and interpersonal skills.
- Reliable, punctual, and responsible.
- Good attention to detail and order accuracy.
- Ability to manage multiple tables and priorities during busy periods.
- Comfortable learning and using POS systems.
- Ability to work cooperatively with kitchen and front-of-house teams.
- Willingness to learn menu items and restaurant service standards.
Benefits
- On-the-job training and support.
- Flexible scheduling may be available.
- Employee meal discounts or restaurant perks may be available.
- Opportunities to develop hospitality and customer-service skills.
- Supportive and team-oriented work environment.
- Additional benefits may vary by position and employment status.
About the Company
Walter's provides a restaurant dining environment focused on food, hospitality, and attentive guest service. The restaurant team works together to maintain efficient operations and create a welcoming and enjoyable experience for customers.
Pay: $24.00 - $29.00 per hour
Expected hours: 34.0 per week
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Tuition reimbursement
- Vision insurance
Work Location: In person
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