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Restaurant Service Worker

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Restaurant Service Worker

Mary Mac's Tea Room

Restaurant Service Worker

17 days ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

$37,440 – $45,760 / year

Location:

Atlanta, GA, USA

Work mode:

Onsite

Published on:

10 October 2026

What they need


Job Summary

Mary Mac's Tea Room is seeking a friendly, dependable, and service-oriented Restaurant Service Worker to support daily restaurant operations and provide a welcoming dining experience for guests. This role involves assisting with food and beverage service, handling orders, maintaining clean dining and service areas, restocking supplies, and supporting kitchen and front-of-house team members.

Responsibilities

  • Welcome guests and provide friendly, courteous, and professional service.
  • Assist with taking food and beverage orders accurately.
  • Support the preparation and serving of restaurant menu items, Southern-style dishes, sides, desserts, and beverages.
  • Help prepare ingredients, portion food, assemble orders, and package items as needed.
  • Check orders for accuracy, completeness, and proper presentation.
  • Deliver food and beverages promptly and courteously.
  • Answer guest questions about menu items, ingredients, and available options.
  • Communicate special orders and dietary requests to the appropriate team members.
  • Assist with point-of-sale transactions and customer payments when assigned.
  • Clear and reset tables to maintain a clean and organized dining area.
  • Maintain cleanliness in dining rooms, counters, service stations, and workspaces.
  • Restock food supplies, beverages, utensils, napkins, containers, and other service items.
  • Support kitchen staff, servers, hosts, and coworkers during busy service periods.
  • Follow food handling, sanitation, cleanliness, and workplace safety procedures.
  • Handle food, dishes, equipment, and restaurant supplies carefully and responsibly.
  • Report supply shortages, equipment concerns, and service issues to supervisors.
  • Assist with opening, closing, cleaning, and general restaurant duties.
  • Help maintain consistent food quality, order accuracy, and service standards.
  • Maintain a positive, cooperative, and professional attitude throughout each shift.
  • Perform other restaurant service and support duties as assigned.

Qualifications

  • Previous restaurant, food service, hospitality, or customer service experience is preferred but not required.
  • Friendly, dependable, and guest-focused attitude.
  • Strong communication and interpersonal skills.
  • Ability to work effectively as part of a team.
  • Comfortable working in a fast-paced restaurant environment.
  • Good attention to detail and order accuracy.
  • Willingness to learn menu details and restaurant service procedures.
  • Ability to maintain cleanliness and follow food safety practices.
  • Reliable attendance and punctuality.
  • Comfortable standing, walking, and performing hands-on service tasks.
  • Ability to remain organized and courteous during busy periods.

Benefits

  • Full-Time / Part-Time opportunities.
  • Competitive compensation.
  • On-the-job restaurant and customer service training.
  • Supportive and team-oriented work environment.
  • Opportunities to develop food service and hospitality skills.
  • Opportunities for professional growth and advancement.
  • Hands-on experience in restaurant operations.

About Mary Mac's Tea Room

Mary Mac's Tea Room provides a restaurant dining environment focused on Southern-style food, traditional hospitality, and attentive guest service. The team works together to maintain quality service, clean work areas, and a welcoming dining experience.

Pay: $18.00 - $22.00 per hour

Expected hours: 42.0 per week

Benefits:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Food provided
  • Health insurance
  • Referral program
  • Relocation assistance
  • Vision insurance

Work Location: In person

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