Restaurant Supervisor

Job Overview

We are seeking an energetic and detail-oriented Restaurant Supervisor to lead our dynamic food service team. In this role, you will oversee daily restaurant operations, ensure exceptional guest experiences, and maintain high standards of food quality and safety. Your leadership will inspire team members to deliver outstanding service while managing the flow of food preparation, beverage service, and overall restaurant efficiency. This position offers a fantastic opportunity to showcase your culinary expertise, hospitality skills, and supervisory experience in a fast-paced environment committed to excellence.

Responsibilities

• Supervise daily restaurant operations, ensuring smooth coordination between kitchen and front-of-house staff
• Oversee food preparation, cooking, and presentation to uphold quality standards and consistency
• Manage team members, including scheduling, training, coaching, and performance evaluations
• Ensure compliance with food safety regulations and proper food handling procedures at all times
• Support bar operations by assisting with bartending duties and maintaining bar inventory levels
• Foster a welcoming atmosphere by providing excellent service and resolving guest concerns promptly
• Monitor cleanliness, organization, and overall restaurant appearance to maintain a professional environment

Requirements

• Proven supervising experience in a restaurant or hospitality setting with strong team management skills
• Extensive knowledge of food preparation techniques, cooking methods, and culinary practices
• Experience with bartending, serving, or barista duties is highly desirable
• Familiarity with food safety standards and regulations applicable to restaurants and bars
• Ability to lead by example with energetic enthusiasm and positive attitude
• Strong organizational skills with the ability to multitask in a fast-paced environment
• Previous experience in hotel or culinary settings is a plus but not required

Join us as a Restaurant Supervisor where your leadership fuels memorable dining experiences! Bring your passion for hospitality, culinary expertise, and supervisory skills to create an inviting atmosphere that keeps guests coming back. We’re dedicated to supporting your growth as you inspire your team to deliver exceptional service every day!

Pay: £13.00-£16.00 per hour

Expected hours: 20.0 – 45.0 per week

Work Location: In person