Restaurant Supervisor

Theo's Cozy Corner Restaurant is seeking a dependable and organized Restaurant Supervisor to support daily restaurant operations and help lead the service team. This role involves coordinating staff activities, maintaining food and service standards, assisting guests, and ensuring smooth workflow throughout each shift. The ideal candidate has strong communication and leadership skills and is comfortable working in a busy restaurant environment.

Key Responsibilities

• Support daily restaurant operations and guest-service activities.
• Coordinate staff assignments and workflow throughout each shift.
• Guide and support servers, hosts, kitchen staff, and other team members.
• Monitor food quality, order accuracy, cleanliness, and customer-service standards.
• Assist with employee training, onboarding, and coaching.
• Respond to guest questions, requests, and routine service concerns professionally.
• Help maintain efficient order flow and a positive dining experience.
• Monitor food, beverage, and restaurant supply levels.
• Assist with receiving, organizing, and restocking supplies.
• Support POS operations and routine cash-handling procedures.
• Maintain clean, organized, and properly stocked dining and service areas.
• Assist with opening and closing procedures and daily operational checklists.
• Communicate staffing, supply, and operational needs to restaurant management.
• Help ensure compliance with food-safety, sanitation, and workplace procedures.
• Work collaboratively with management to maintain consistent service standards.

Qualifications

• Previous restaurant, café, hospitality, or food-service experience.
• Previous supervisory, shift-lead, or team-lead experience is preferred.
• Strong leadership, communication, and customer-service skills.
• Reliable, organized, and comfortable taking responsibility.
• Ability to manage multiple tasks in a fast-paced restaurant environment.
• Good attention to food quality, cleanliness, and service details.
• Familiarity with POS systems and restaurant operations is helpful.
• Ability to support, train, and motivate team members.
• Professional and respectful approach to guests and coworkers.
• Ability to work effectively as part of a team.

Benefits

• On-the-job training and management support.
• Opportunities to develop leadership and restaurant operations skills.
• Flexible scheduling may be available.
• Employee meal discounts or restaurant perks may be available.
• Supportive and team-oriented work environment.
• Additional benefits may vary by position and location.

About the Company

Theo's Cozy Corner Restaurant provides a welcoming dining environment focused on food, hospitality, and friendly customer service. The restaurant team works together to maintain efficient daily operations, organized service areas, and a positive dining experience for guests.

Pay: $24.00 - $29.00 per hour

Expected hours: 34.0 per week

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person