Restaurant Supervisor

Just Jerk is seeking a dependable and organized Restaurant Supervisor to support daily restaurant operations and help lead the service team. This role involves coordinating staff, monitoring food and service quality, assisting customers, maintaining cleanliness standards, and helping ensure efficient operations throughout each shift. The ideal candidate has strong communication and leadership skills and is comfortable working in a fast-paced restaurant environment.

Key Responsibilities

• Support daily restaurant operations and customer-service activities.
• Coordinate staff assignments and workflow throughout each shift.
• Guide and support kitchen, counter, and front-of-house team members.
• Monitor food quality, order accuracy, and customer-service standards.
• Assist with employee training, onboarding, and day-to-day coaching.
• Respond to customer questions, requests, and routine service concerns professionally.
• Help maintain efficient order flow for dine-in, pickup, and takeout service.
• Monitor food, packaging, beverage, and restaurant supply levels.
• Assist with inventory organization, restocking, and supply requests.
• Support POS operations and routine cash-handling procedures.
• Maintain clean, organized, and properly stocked kitchen and service areas.
• Assist with opening, closing, and daily operational checklists.
• Communicate staffing, supply, and service issues to restaurant management.
• Follow food-safety, sanitation, workplace safety, and company procedures.
• Work cooperatively with team members to maintain smooth restaurant operations.

Qualifications

• Previous restaurant, fast-casual dining, hospitality, or food-service experience.
• Previous supervisory, shift-lead, or team-lead experience is preferred.
• Strong leadership, communication, and customer-service skills.
• Reliable, organized, and comfortable taking responsibility.
• Able to prioritize tasks in a busy restaurant environment.
• Good attention to food quality, cleanliness, and order accuracy.
• Familiarity with POS systems and restaurant procedures.
• Ability to support, train, and work effectively with a team.
• Professional and respectful approach to customers and coworkers.

Benefits

• On-the-job training and management support.
• Opportunities to develop leadership and restaurant operations skills.
• Flexible scheduling may be available.
• Employee meal discounts or restaurant perks may be available.
• Supportive and team-oriented work environment.
• Additional benefits may vary by position and employment status.

About the Company

Just Jerk provides a restaurant dining environment focused on food, hospitality, and customer service. The team works together to maintain efficient daily operations, consistent service standards, and a welcoming experience for customers.

Pay: $24.00 - $29.00 per hour

Expected hours: 34.0 per week

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Work Location: In person