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Restaurant Supervisor (Coalfields)

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Onsite

Restaurant Supervisor (Coalfields)

Nando's Chickenland Malaysia Sdn Bhd

Restaurant Supervisor (Coalfields)

2 months ago

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Important information


Contract type:

Permanent

Salary:

MYR 26,400 – MYR 29,988 / year

Location:

Kuala Selangor, Selangor, Malaysia

Work mode:

Onsite

Published on:

24 August 2026

What they need


Restaurant Supervisor

Job description

As a Shift Leader at Nando’s, you will support the management team in running smooth and successful shifts while creating fantastic moments for our customers. You’ll be a role model for the team, demonstrating leadership, living our values, and upholding Nando’s high standards across all areas of the restaurant.

Job Requirements:

1. People

  • Create a great working environment where all Nandocas (team members) feel valued and supported

  • Help train and develop both new and existing Nandocas

  • Provide regular feedback, encouragement, and growth opportunities to the team

  • Support communication and team engagement within the restaurant

  • Recognise and celebrate team successes

2. Product

  • Ensure consistent execution of front-of-house and back-of-house responsibilities

  • Maintain Nando’s standards for food quality, freshness, and speed of service

3. Place

  • Run great shifts that deliver memorable customer experiences

  • Keep the restaurant clean, safe, and visually aligned with the Nando’s brand

  • Support local marketing activities (LRM) in your area

4. Performance

  • Grow sales by running efficient shifts and delivering operational excellence

  • Monitor and uphold health, safety, and food quality standards (HACCP, Halal, REX, etc.)

  • Deliver The Nando’s Experience through warm, professional service

  • Support cost control by managing labour, waste, and gross profit effectively

As a Supervisor / Shift Manager, you are expected to:

  • Confidently run and manage restaurant shifts

  • Lead, support, and motivate your team to deliver excellent customer experiences

  • Maintain high operational standards in alignment with Nando’s brand and values

Key Skills & Attributes:

  • Positive and enthusiastic with a sunshine smile

  • Proactive, independent, and a strong team player

  • Attention to detail and strong planning skills

  • Results-driven and solution-oriented

  • Confident in coaching and leading team members

  • Excellent customer service and communication skills

  • Able to multi-task and stay calm under pressure

  • Takes pride in delivering quality work

  • Proficient in English and Bahasa Malaysia

Benefits:

  • Additional leave

  • Health insurance

  • Maternity leave

  • Meal allowance

  • Meal provided

  • Opportunities for promotion

  • Professional development

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