Bally’s Corporation
Restaurant Supervisor - Macau Kitchen
3 months ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent
Location:
Dover, DE, USA
Work mode:
Onsite
Published on:
7 August 2026
What they need
Responsibilities Responsible for monitoring of the budget, staff supervision, scheduling, guest relations, restaurant cleanliness, and opening & closing procedures. Opens and closes shift in accordance with proper procedures. Initiates aggressive guest interaction through seeking and soliciting feedback from guests. Properly executes revenue and check control procedures on shift. Handles daily employee …
Other offers great for you!
These companies are also looking for great profiles
Sherpa Accompagnement
Responsable Qualité - Plasturgie / Injection
Permanent contract
Brie-Comte-Robert, France
Onsite
Skills
1 day ago
Quick apply
Anderson RH
Ingénieur(e) Études – Applications Paiements & Services - Banque en ligne
Permanent contract
Paris, France
Hybrid
Skills
15 hours ago
Quick apply
Bloomays
RPO freelance - 3j/semaine - Paris
Freelance
Paris, France
Onsite
Top Recruiter
Skills
14 hours ago
Quick apply
No company information available.