Retail Baker

Start Your Day Before the City Wakes – Join Us as a Retail Baker

While most of Singapore is still asleep, our ovens are already at work.

At Tiong Bahru Bakery, mornings begin at 6:30am—with trays of laminated dough, the scent of butter in the air, and a team focused on getting every bake just right. We’re looking for Retail Bakers who already have a foundation in baking and are ready to sharpen their craft in a professional setting.

Whether you’ve been baking at home, trained in school, or picked things up on the job, this is where you take it further.

📍 Locations Hiring

• TBB Woodleigh
• TBB East Coast
• TBB Jubilee Park
• TBB Centrepoint

What You’ll Be Baking Up

• Shape, proof, and bake our signature pastries — from croissants and kouign amann to shio pan and seasonal specials
• Execute daily bakes with consistency, precision, and pride
• Support core production processes: scaling, mixing, laminating, and finishing
• Uphold quality and food safety standards in a fast-paced retail environment

Who We’re Looking For

• You have some hands-on baking experience — home baking, culinary training, or F&B experience
• Comfortable with early starts (6:30am) and the pace of a morning production cycle
• Detail-oriented, dependable, and able to work efficiently in a team
• Passionate about pastries and serious about improving your skills

Why Join Us

• Refine your craft in a structured, high-quality bakery environment
• Be part of a team that values consistency, discipline, and pride in the process
• Competitive salary + staff perks (including discounts on pastries and coffee)
• Build your foundation with one of Singapore’s most established bakery brands

Ready to Rise?

WhatsApp our Talent Team at 91599588

✨ Real baking. Real mornings. Real craft. ✨