RnD Assistant

• To handle product application of all food ingredients and materials
• To translate laboratory batch to scale-up production
• To conduct sensory evaluation, shelf life tests and other relevant product tests
• To compute for product costings
• To prepare technical reports, project updates
• To create material and product specifications
• To evaluate new materials and alternative suppliers
• To formulate and reformulate products as needed
• To ensure regulatory compliance and up to date technical documents
• To handle new product development for various clients

Skills

• Strong data analysis including working with electronic data
• Time Management
• Sensory Evaluation
• Developing New Products
• Flexible

Qualifications

• Graduate of BS Food Technology or related sciences with 2-3 yrs experience in food processing handling RnD/QA/Production
• Demonstrates Product Development knowledge
• Familiarity with laboratory procedures and equipment