RTE Supervisor

• Establish daily, weekly, and monthly objective and communicate them to his/her team members and Fresh Manager.
• Prepare Reports on Sales Performance, Throw Away Daily and Raw Materials Ordering Weekly.
• Monitor Stocks Organization and lead Daily Inventory.
• Ensure strict adherence to food safety guidelines and company standard.
• Knowledgeable in RTE Processes, Procedures and Products.
• Actively Participate in all Company Trainings, Meetings and Development Programs.
• Report operational concerns that need immediate action to Fresh Manager, AWM, WM and RTE Specialist.
• Lead and Manage RTE Associates to achieve the highest product quality and supply availability levels and ensure that all Products is always available mostly in peak hours and according to Daily Production Plan.
• Implement Plans on Food Cost and Paper Cost program, initiatives and projects.
• Coach and Motivate RTE Associates to hone their Skills.
• Perform other task that may be assigned

Job Qualification:

• Graduate of any bachelor's degree course
• At least with 1 year experience in related industry