Find a jobRecruiters

Runner - Expo Experience Preferred

Exclusive opportunity

Onsite

Runner - Expo Experience Preferred

Pacific Catch

Runner - Expo Experience Preferred

7 days ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Part time

Salary:

$19 / hour

Location:

Cupertino, CA, USA

Work mode:

Onsite

Published on:

17 October 2026

What they need


Description:

FOOD RUNNER

We are looking for Food Runners that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to attract, nurture, and retain exceptional individuals who embrace and live out the company’s Core Values, Hospitality Standards, and Team Member Standards in all their work activities and interactions with Guests and fellow Team Members.

We strongly believe that the success of our restaurants and brand is a direct result of the quality and dedication of our people, and we are committed to offering an extraordinary opportunity for personal and professional growth, and a fun and inclusive work environment where people feel cared for and valued.

REPORTS TO

General Manager

SCHEDULE

This is a part-time, hourly, non-exempt position. Hours may be different every week and schedules are not set or guaranteed. Weekend availability is a must.

COMPENSATION

$18.70 Per Hour

Requirements:

JOB REQUIREMENTS

  • Run food and beverages out to the correct tables as they appear in the window. Check all items for completion, accuracy, and table numbers. Communicate with the servers and kitchen if something is incorrect or missing from an order
  • Be aware of and be able to inform Guests of Pacific Catch’s ingredients and components of all food and beverage items, as well as how to find this information if more details are needed
  • Ensures that all necessary condiments and that appropriate serving implements, dishes, glassware, and utensils are available (and clean) for Guests
  • During any downtime, proactively assist other team members or as requested by the manager. Make sure to-go roll-ups (napkin, fork, chopsticks, and knife rolled-up) and server station are stocked
  • Exercise care with all restaurant equipment, dishes, silverware, and glasses to ensure minimum breakage

EDUCATION / EXPERIENCE

  • High school education is required; Hospitality or other degrees are a plus
  • Minimum 1-year experience in the restaurant/customer service industry preferred
  • Candidates with Expo experience are strongly encouraged to apply

PHYSICAL

  • Must be able to stand and exert well-paced mobility for periods of up to 5 hours in length
  • Must be able to reach, bend, stoop and frequently lift up to 35 pounds

Other offers great for you!

These companies are also looking for great profiles

Achil

Assistant Comptable H/F - Expérience en cabinet éxigée

Permanent contract

Bordeaux, France

Onsite

18 hours ago

Quick apply

Bloomays

🚀 Head of Talent Management & Employee Experience (CDI)

80-120K€

Permanent contract

Paris, France

Hybrid

Skills

Talent Management

15 hours ago

Quick apply

Staff and More

Business Analyst SI DATA Senior (H/F) (Experience en assurance prévoyance )

550

Freelance

Paris, France

Hybrid

Skills

prevoyance

13 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools