Saloon Bartender

Who We Are:

Voted Best Place for Country Music & Line Dancing in Orange County, THE RANCH Saloon is a one-of-a-kind venue featuring live country music on a 40-foot concert stage powered by a state-of-the-art Meyer sound system. Guests join us to learn the two-step, west coast swing, and line dancing from top instructors, all while enjoying our famous 58oz. Cowboy Ribeye, exclusive whiskey selections, and local craft brews.

Who We’re Looking For:

THE RANCH Saloon is seeking experienced, high-energy Bartenders who thrive in a fast-paced, lively environment. Our ideal candidate is charismatic, attentive, knowledgeable in mixology, and capable of delivering top-tier hospitality while maintaining the unique personality of THE RANCH brand.

Responsibilities

• Create, mix, and serve a wide variety of alcoholic and non-alcoholic beverages with precision and flair.
• Engage guests with genuine hospitality while taking and preparing drink orders quickly and accurately.
• Maintain expert knowledge of cocktail recipes, spirits, wines, beers, and THE RANCH signature beverage offerings.
• Recommend beverages and upsell specialty cocktails, top-shelf liquors, and craft beers.
• Ensure guest satisfaction through attentive and proactive service, anticipating guest needs and responding promptly.
• Collaborate with bussers, servers, and management to ensure smooth and efficient bar operations.
• Monitor alcohol consumption of guests and practice responsible service in accordance with ABC regulations.
• Maintain a clean, stocked, and organized bar; uphold sanitation standards and ensure all equipment is functioning properly.
• Assist in setup and breakdown of the bar before and after service.
• Maintain a favorable working relationship with fellow employees to promote a harmonious team environment.

Requirements

• Must be 21 years of age or older
• Minimum 2 years of bartending experience in a high-volume bar or restaurant environment
• Demonstrated knowledge of spirits, wine, beer, and cocktail preparation
• Familiarity with Aloha point-of-sale (POS) system
• Must possess a valid California Food Handler’s Card and Responsible Beverage Service (RBS) Certification
• Flexible availability: must be available to work nights, weekends, and holidays
• Must be able to reliably commute to and from work
• Strong communication, multitasking, and interpersonal skills
• A passion for hospitality, teamwork, and country music culture is a big plus

Required Availability: Thursday to Sunday, 4:00PM – 2:00AM

Employee dining discounts, team events, and opportunities for advancement

If you’re passionate about cocktails, country music, and creating memorable guest experiences, saddle up and join our team at THE RANCH Saloon.

THE RANCH Restaurant & Saloon is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex including sexual orientation and gender identity, national origin, disability, protected Veteran Status, or any other characteristic protected by applicable federal, state, or local law.

Job Type: Full-time

Pay: $16.90 per hour

Work Location: In person