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Scaler

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Onsite

Scaler

Julie's Bakeshop

Scaler

Skills

Inventory Management

18 days ago

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Important information


Contract type:

Permanent

Location:

Mawab, Davao de Oro, Philippines

Work mode:

Onsite

Published on:

5 October 2026

What they need


Assigned Location: JBS MAWAB - Purok 4 Poblacion Mawab Davao De Oro.

JOB SUMMARY:

The Scaler is responsible for accurately measuring and preparing ingredients according to standardized recipes and production requirements. The role ensures that all ingredients are properly weighed, recorded, and prepared to maintain product quality, consistency, and production efficiency. The Scaler also assists in inventory monitoring and proper stock rotation while maintaining cleanliness and organization in the work area.

KEY RESPONSIBILITIES

  • Accurately weigh and measure ingredients based on approved recipes and production requirements.
  • Prepare and organize ingredients needed for daily baking and production activities.
  • Ensure the correct quantity and quality of ingredients before production.
  • Monitor and record the usage of raw materials and baking ingredients.
  • Assist in inventory monitoring and stock management.
  • Check stocks regularly and report low, damaged, expired, or excess inventory.
  • Follow the FIFO (First-In, First-Out) system to ensure proper stock rotation.
  • Ensure ingredients are properly labeled, stored, and handled according to company standards.
  • Maintain cleanliness, orderliness, and sanitation of the scaling and storage areas.
  • Coordinate with bakers, production staff, and supervisors regarding ingredient requirements.
  • Report discrepancies in inventory, measurements, or ingredient quality to the immediate supervisor.
  • Follow company policies, food safety standards, and workplace safety procedures.
  • Perform other related duties that may be assigned by the supervisor or management.

QUALIFICATIONS

  • At least High School Graduate.
  • Experience in inventory monitoring and stock management is preferred.
  • Detail-oriented, organized, and accurate in handling measurements and records.
  • Good analytical and communication skills.
  • Honest, hardworking, responsible, and flexible.
  • Can work efficiently in a fast-paced production environment.
  • Knowledge of the FIFO inventory system is an advantage.
  • Willing to work on shifting schedules, weekends, and holidays when required.

Benefits:

  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee

Work Location: In person

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