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Second Chef / Sous Chef

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Onsite

Second Chef / Sous Chef

Crew Grove Pub Co

Second Chef / Sous Chef

2 days ago

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Important information


Contract type:

Permanent

Location:

Torquay, UK

Work mode:

Onsite

Published on:

22 October 2026

What they need


Second Chef / Sous Chef – Full Time Chelston Manor | Torquay | Crew Grove Pub Co. We're Not Just Looking for Another Chef. We're Looking for Someone Special. At Crew Grove Pub Co., we're on a mission. We don't just run pubs and restaurants; we bring them back to life. We take much-loved establishments, restore their character, rebuild their reputations and fill them once again with fabulous food, laughter and wonderful people. Our commitment to hospitality, community and our people has even earned us a Special Global Recognition Award. But awards aren't what get us out of bed in the morning. It's the satisfaction of seeing happy guests, a thriving business and a team that genuinely enjoys coming to work. And nowhere is that philosophy more fitting than at Chelston Manor, Torquay. With over 400 years of history, Chelston Manor is a truly special place. Beautiful surroundings, a warm atmosphere and a growing reputation for exceptional quality and value have made us a destination for guests who appreciate proper hospitality. Now we're looking for a talented, enthusiastic and experienced full-time Second Chef to help us take things even further. The Job – Let's Skip the Usual Nonsense. We're not going to insult your intelligence by explaining how to chop an onion or cook a steak. If you're applying for this position, we expect you to know your way around a professional kitchen. What we're really looking for is someone who takes genuine pride in their craft, loves producing fantastic food and understands that consistency is just as important as creativity. You'll work closely with our Head Chef, supporting the day-to-day running of the kitchen and confidently taking charge when required. Here's what matters to us: Fantastic Food, Every Time: Our guests deserve exceptional quality, generous portions and beautiful presentation. Whether it's a traditional pub favourite, an elegant special or a fabulous Sunday roast, every plate matters. A Little Creative Freedom: We have an established menu, but our regularly changing specials give you the opportunity to show off your talents. Got a brilliant idea? We want to hear it! Confidence in the Kitchen: You'll need to be comfortable managing a busy service, organising preparation, maintaining standards and keeping everything running smoothly. Proper Kitchen Standards: Food safety, cleanliness, stock rotation, allergen awareness and compliance aren't optional extras. They're simply part of being a great chef. Teamwork Without the Drama: We believe a kitchen can be professional, organised and productive without shouting, egos or unnecessary stress. We work hard, support one another and enjoy a laugh along the way. Sunday Excellence: Our Sunday roasts are an important part of what we do. You'll help us maintain the quality, consistency and attention to detail that keep our guests coming back. So, Who Are You? You're an experienced chef who knows that great food doesn't have to be pretentious. You understand the importance of fresh ingredients, good preparation, attention to detail and delivering consistently excellent dishes. You're equally comfortable cooking traditional British favourites as you are experimenting with something a little different. You can support and motivate colleagues, remain calm under pressure and take responsibility when the Head Chef isn't there. And perhaps most importantly, you're a genuinely nice person to work with. Because here's the thing: we can teach someone our menus and our way of doing things. What we can't teach is passion, pride, reliability and a great attitude. Why Join Crew Grove Pub Co.? We're Different: We're an independent, ambitious hospitality company where people matter. You're not just another payroll number. We Trust Our Chefs: We don't believe in constantly looking over your shoulder. We employ good people, give them the support they need and trust them to deliver. Your Ideas Matter: We welcome creativity, suggestions and people who want to make a genuine contribution. A Company With Ambition: We're growing, developing and continually investing in our venues. For the right person, there are opportunities to grow with us. A Great Working Environment: Chelston Manor is a beautiful, historic venue with a team committed to providing outstanding hospitality. Recognition and Respect: We believe hard work should be appreciated, good people should be valued and everyone should enjoy coming to work. The Important Bits - Position: Second Chef / Sous Chef - Location: Chelston Manor, Torquay - Employment: Full-time, permanent - Hours: Rota-based, including evenings and weekends - Experience: Previous professional kitchen experience essential, ideally at Chef de Partie, Second Chef or Sous Chef level - Food Safety: A sound understanding of food hygiene, allergen management and kitchen compliance is essential Fancy Being Part of Something Special? We're not looking for someone who simply wants to turn up, cook a few meals and go home. We're looking for someone who wants to take pride in their kitchen, contribute ideas, be part of a brilliant team and help us build something genuinely special. If you've got the skill, the passion, the personality and the sense of humour, we'd love to hear from you. Apply today and tell us a little about yourself, your experience and why you'd be a great fit for Chelston Manor. Crew Grove Pub Co. Bringing great pubs back to life, one fabulous plate at a time.

Pay: From £28,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Free parking
  • On-site parking

Work Location: In person

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