Section Head - Indian Kitchen

About the Role

Are you a culinary leader with a passion for authentic Indian flavors?

United Services Recreation Club (USRC) is on the lookout for an experienced Sous Chef specializing in Indian Cuisine to step into a pivotal role within our kitchen. Working closely with our Executive Sous Chef, you’ll help drive our culinary strategy, maintain exceptionally high food standards, and lead a talented team to deliver memorable dining experiences for our club members and guests.

What you'll do

• Prepare and cook diverse, authentic Indian regional dishes with precision, consistency, and top-tier presentation.
• Partner with the Executive Sous Chef on menu design, recipe development, and seasonal food offerings.
• Oversee line service, manage inventory and portion control, and optimize food costs to maintain profitability without sacrificing quality.
• Train, guide, and inspire junior kitchen staff in classic Indian techniques, spice blending, marination, and precise mise en place.
• Enforce rigorous health, safety, hygiene, and licensing protocols across all stations.

What we're looking for

• At least 5 years of professional kitchen experience, with a proven track record as a Senior Kitchen Role in a high-volume, quality-driven environment.
• Deep knowledge of regional Indian recipes, spice profiles, traditional cooking methods, and specialized knife skills.
• Excellent at managing, motivating, and organizing a team under fast-paced, high-pressure service conditions.
• Fluent in spoken and written English.
• Passionate about food quality, plating aesthetics, and flawless execution.
• Formal culinary qualifications or food safety certifications are highly valued.

Why Work With Us?

At USRC, we offer more than just a job—we offer a collaborative kitchen culture where your creativity and expertise are recognized.

• Attractive remuneration and benefits reflecting your experience.
• Clear avenues for professional development and career advancement.
• A inclusive, positive workplace culture focused on team well-being, mutual respect, and excellence.

About USRC

The United Services Recreation Club is a historic, premier private club in Hong Kong. We blend tradition with modern hospitality, offering our members and guests world-class recreational facilities and outstanding dining experiences.

To apply for this position, please submit your CV, a cover letter detailing your experience with Indian cuisine, and references from previous employers. We look forward to hearing from you and welcoming you to our team.