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Senior Operations Manager

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Onsite

Senior Operations Manager

Kanz

Senior Operations Manager

Skills

Business Development

1 year ago

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Important information


Contract type:

Permanent

Location:

Beirut, Lebanon

Work mode:

Onsite

Published on:

27 August 2026

What they need


Amaretti is a trendy urban café that attracts people from all walks of life to grab their favorite desserts on the go, hang out, enjoy a meal, hold meetings, or simply gather.

We specialize in European bakery and pastry items and provide a wide range of individual and whole cakes, tarts, ice creams, biscuits, pain au lait, viennoiserie, and the list continues to grow.

These sweet options are complemented with a fresh selection of salty bites, freshly made sandwiches, hearty mains, and healthy salads, as well as great coffee and freshly squeezed juices.

Over the years, Amaretti has transformed from a neighborhood cafe to a full-fledged, sought-after brand, and a landmark in its city and neighboring ones too.

Seeking a Senior Operations Manager to lead our thriving Food & Beverage business. This pivotal role requires strategic oversight of daily operations, ensuring efficiency and excellence in service delivery. If you have a proven track record in F&B management, a passion for operational excellence, and a talent for team leadership, join us in driving success and innovation in the industry!

Personal Skills And Abilities

  • Excellent knowledge and commitment to the culture and values of AMARETTI
  • Mathematical skills
  • Proven knowledge of Micros POS systems
  • Readiness to work for long hours
  • Mobility and flexibility
  • Ability to plan work schedules and assign duties
  • Ability to cope with stress
  • Ability to work independently and to take initiative
  • Team working skills
  • Strong interpersonal skills and an understanding of business
  • Excellent analytical and decision-making skills
  • Customer service-oriented
  • Knowledgeable about Food & Beverage safety and hygiene procedures, HACCP guidelines

Work Experience Requirements

  • Minimum 10 years of experience in Hospitality, working as an Operations manager. Handling numerous outlets is a plus

Education Requirements

  • Bachelor’s degree in Hospitality Management, MBA, CFA is preferred with a Business development mindset

All your information will be kept confidential according to EEO guidelines.

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