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Server/ Bartender

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Onsite

Server/ Bartender

Indian restaurant Overland park

Server/ Bartender

Skills

Compliance

2 months ago

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Important information


Contract type:

Permanent, Part time

Salary:

$20,800 – $31,200 / year

Location:

Overland Park, KS, USA

Work mode:

Onsite

Published on:

27 August 2026

What they need


Overview

Join our dynamic hospitality team as a Server/Bartender, where your energy and passion for guest service will shine! In this vibrant role, you’ll craft memorable experiences by providing exceptional food and beverage service in a lively, fast-paced environment. Whether mixing innovative cocktails, recommending fine wines, or delivering top-tier customer care, you’ll be the heart of our social atmosphere. This paid position offers an exciting opportunity to develop your skills in a thriving hospitality setting while ensuring every guest leaves satisfied and eager to return.

Duties

  • Greet guests warmly and take accurate food and beverage orders with enthusiasm and professionalism
  • Prepare and serve a variety of beverages, including craft cocktails, wines, beers, and non-alcoholic options, adhering to established recipes and presentation standards
  • Operate POS systems such as Aloha POS and Micros POS to process cash transactions efficiently and accurately
  • Maintain cleanliness and organization of the bar area, tables, and service stations in compliance with food safety standards
  • Develop new beverage recipes and enhance existing offerings to elevate the guest experience
  • Manage multiple tables or bar stations simultaneously through effective time management and prioritization
  • Provide knowledgeable recommendations on menu items, including spirits, wine pairings, and specialty drinks to enhance guest satisfaction

Experience

  • Previous food service experience in a restaurant or bar setting is highly preferred, especially within fine dining or upscale environments
  • Demonstrated expertise in mixology, cocktail creation, and beverage presentation
  • Familiarity with POS systems such as Aloha POS or Micros POS for processing transactions smoothly
  • Strong knowledge of wine varieties, spirits, craft beers, and beverage recipe development
  • Experience with food safety practices and proper handling of food and beverages
  • Excellent customer service skills with the ability to engage guests positively and handle diverse situations gracefully
  • Basic math skills for cash handling, retail math understanding for sales upselling opportunities, and accurate order processing

Join us to be part of a passionate team dedicated to delivering outstanding hospitality experiences! Your energy, expertise in beverage crafting, and commitment to exceptional service will make a lasting impact on our guests’ visit.

Pay: $10.00 - $15.00 per hour

Work Location: In person

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