Server

Job Overview

Join our dynamic team as a Server and become the heart of an energetic, guest-focused dining experience! In this role, you will deliver exceptional service by engaging with guests, taking orders accurately, and ensuring every visit is memorable. Your enthusiasm and attention to detail will help create a lively atmosphere where guests feel welcomed and valued. Whether you’re sharing your beverage expertise or guiding guests through our menu options, your positive energy will drive the success of our restaurant. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, vibrant environment.

Duties

• Greet guests warmly and provide attentive, friendly service throughout their dining experience
• Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring proper processing of sales transactions
• Make personalized recommendations, upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and increase sales
• Serve food and beverages promptly while maintaining high standards of presentation and safety protocols including food handling and sanitation
• Manage cash transactions efficiently, process payments accurately, and handle cash handling responsibilities with integrity
• Assist with food preparation, bussing tables, and maintaining cleanliness in compliance with food safety standards
• Use reservation systems like OpenTable to manage guest seating efficiently and optimize table turnover

Requirements

• Proven experience in food service or restaurant environments, including fine dining or casual settings
• Strong knowledge of POS systems such as Aloha POS or Micros POS; familiarity with OpenTable is a plus
• Excellent customer service skills with the ability to build guest relations and handle diverse customer needs
• Ability to upsell menu items confidently, including wine knowledge and spirits experience to enhance guest experiences
• Basic math skills for processing sales transactions accurately and managing cash handling tasks
• Culinary experience or food industry background preferred; knowledge of food safety, sanitation, and proper food handling procedures required
• Effective time management skills to prioritize tasks in a fast-paced environment while maintaining high-quality service standards
• Previous experience as a host/hostess or server in a restaurant setting is advantageous but not mandatory

Join us today to be part of a lively team dedicated to delivering exceptional dining experiences! We value energetic individuals who are passionate about hospitality and eager to grow their skills in a supportive environment. All positions are paid roles that contribute directly to creating memorable moments for our guests.

Pay: From $13.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person