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Server

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Onsite

Server

1000426803 Ontario Inc. O/A Stacked Pancake & Breakfast House

Server

2 months ago

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Important information


Contract type:

Permanent, Part time

Location:

Pembroke, ON, Canada

Work mode:

Onsite

Published on:

19 August 2026

What they need


Job Overview
We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will have a passion for providing exceptional customer service and a strong understanding of food handling and safety practices. As a Server, you will play a crucial role in creating memorable dining experiences for our guests while efficiently managing their orders and ensuring satisfaction.

Duties

  • Greet and seat guests, presenting menus and providing information about specials or menu items.
  • Take accurate food and beverage orders using the POS system, specifically Micros POS, ensuring all requests are communicated clearly to the kitchen staff.
  • Deliver food and drinks promptly while maintaining high standards of presentation.
  • Manage guest inquiries and concerns with professionalism, ensuring a positive dining experience.
  • Perform upselling techniques to enhance guest satisfaction and increase sales.
  • Handle cash transactions accurately, including processing payments and providing change as needed.
  • Maintain cleanliness and sanitation standards in the dining area, adhering to food safety regulations.
  • Assist with food preparation when necessary, ensuring all dishes meet quality standards before serving.
  • Collaborate with kitchen staff to ensure timely service and address any issues that may arise during meal service.
  • Participate in ongoing training to enhance knowledge of menu items, food safety practices, and customer service skills.

Qualifications

  • Previous experience in the restaurant industry is preferred, with a solid understanding of food service operations.
  • Familiarity with POS systems, particularly Micros POS, is highly desirable.
  • Strong time management skills to handle multiple tables efficiently while maintaining attention to detail.
  • Excellent customer service skills with a focus on guest satisfaction and hospitality.
  • Knowledge of food handling practices and sanitation regulations is essential for maintaining a safe dining environment.
  • Basic math skills for handling transactions accurately and efficiently.
  • Ability to work effectively in a team-oriented environment while also being self-motivated during busy shifts.
  • Flexibility to work various shifts, including evenings and weekends as needed. Join us in delivering exceptional dining experiences while growing your career in the vibrant food industry!

Job Types: Full-time, Part-time

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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