Marufuku Ramen - Burlingame
Server
2 months ago
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Important information
Contract type:
Part time
Salary:
$35,360 – $62,400 / year
Location:
Burlingame, CA, USA
Work mode:
Onsite
Published on:
31 August 2026
What they need
Job Overview
Join our dynamic team as a Server and become the heart of an exceptional dining experience! In this lively role, you’ll deliver outstanding guest service, expertly handle food and beverage orders, and create memorable moments for our guests. Your enthusiasm and attention to detail will ensure every guest feels welcomed, valued, and satisfied. Whether you’re guiding guests through our menu, recommending wine pairings, or managing multiple tables with efficiency, your energy will drive the vibrant atmosphere of our restaurant. This paid position offers a fantastic opportunity to develop your hospitality skills while working in a fast-paced, fun environment.
Duties
- Greet guests warmly and provide attentive, personalized service throughout their visit
- Take accurate food and beverage orders using POS systems such asToast POS
- Process sales transactions smoothly, including cash handling and credit card payments
- Recommend menu items, upsell specials, and suggest wine or spirits to enhance the guest experience
- Serve food and drinks promptly while maintaining proper food safety and sanitation standards
- Manage multiple tables efficiently with excellent time management skills during busy hours
- Assist in food preparation or kitchen support as needed to ensure seamless service flow
- Maintain cleanliness of work areas, tables, and service stations according to sanitation guidelines
- Use OpenTable for reservations management and coordinate guest seating for optimal flow
- Engage with guests to foster positive relations and address any concerns promptly
Experience
- Previous food service experience in a restaurant or hospitality setting is highly preferred
- Familiarity with POS systems such as Aloha POS, Micros POS, or similar platforms
- Experience in fine dining or nightclub environments is a plus
- Knowledge of wine, spirits, cocktail preparation, and beverage service techniques
- Strong customer service skills with the ability to handle diverse guest needs professionally
- Basic math skills for processing payments accurately and managing tabs
- Culinary or food industry experience that demonstrates an understanding of food handling and safety protocols
- Ability to work flexible hours including nights, weekends, and holidays in a fast-paced setting
Join us if you’re passionate about delivering exceptional guest experiences! We value energetic team players who thrive on creating lively atmospheres while maintaining professionalism. This role offers a chance to grow your hospitality career in an engaging environment where your enthusiasm makes all the difference.
Pay: $17.86 - $30.48 per hour
Work Location: In person
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