Server

Present menus, answer questions, and make recommendations on food and beverage choices.

• Take food and beverage orders accurately and efficiently, using the restaurant's ordering system.

• Relay orders to the kitchen and bar staff, ensuring the correct preparation and timely delivery of orders to the table.

• Monitor the progress of food and drink orders, promptly addressing any delays or issues.

• Ensure the presentation and quality of food and beverages meet the restaurant's standards.

• Check for guest satisfaction throughout the meal, addressing any concerns or special requests.

• Clear and reset tables in a timely fashion to maintain a clean and organized dining area.

• Prepare and process guest checks, including itemizing and presenting the bill.

• Handle payments, including cash, credit cards, and mobile payment methods.

• Collaborate with other staff members to provide a seamless dining experience.

• Maintain a strong knowledge of the restaurant's menu items, specials, and beverage offerings.

• Ensure compliance with food safety and health standards in handling and serving food and drinks.

• Assist in opening and closing duties, including setting up tables, cleaning, and restocking.

• Provide exceptional customer service by being attentive, courteous, and responsive to guest needs.