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Server

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Onsite

Server

the flying mexican

Server

2 months ago

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Important information


Contract type:

Permanent, Temporary

Salary:

$39,520 – $60,320 / year

Location:

Washington, DC, USA

Work mode:

Onsite

Published on:

3 September 2026

What they need


Job Overview
We are seeking an energetic and attentive Server to join our vibrant food service team. In this role, you will be the friendly face that welcomes guests, takes orders, and delivers exceptional dining experiences. Your enthusiasm and dedication will help create memorable moments for our guests while ensuring smooth restaurant operations. The ideal candidate is passionate about hospitality, possesses excellent communication skills, and thrives in a fast-paced environment. This position offers an opportunity to develop your skills in food service, customer relations, and sales within a lively and dynamic setting.

Responsibilities

  • Greet guests warmly and provide attentive, personalized service throughout their dining experience
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS
  • Upsell menu items and specials to enhance guest satisfaction and increase sales
  • Serve food and drinks promptly while maintaining high standards of presentation and cleanliness
  • Manage guest inquiries, resolve issues efficiently, and ensure a positive dining atmosphere
  • Handle cash transactions accurately, including cash handling and cashiering duties
  • Maintain sanitation standards by adhering to food safety regulations and proper food handling procedures
  • Assist with food preparation, bussing tables, and supporting kitchen staff as needed
  • Use reservation platforms like OpenTable to manage bookings and optimize seating arrangements
  • Foster guest relations by providing excellent customer service, ensuring guest comfort, and addressing feedback

Skills

  • Proven experience in food service or restaurant environments, preferably in fine dining or nightlife settings such as nightclubs or upscale restaurants
  • Strong knowledge of POS systems including Aloha POS and Micros POS for order processing and sales tracking
  • Culinary experience or background in food preparation is a plus for understanding menu items and food handling procedures
  • Excellent time management skills to prioritize tasks efficiently during busy hours
  • Ability to upsell menu items confidently to maximize sales opportunities
  • Exceptional customer service skills with a focus on guest relations and hospitality excellence
  • Basic math skills for cash handling, billing accuracy, and transaction processing
  • Knowledge of sanitation practices, food safety standards, and proper kitchen procedures
  • Experience with reservation systems like OpenTable is advantageous for managing guest seating effectively
  • Strong communication skills to collaborate with team members and interact positively with guests

Join us to be part of a lively team dedicated to delivering outstanding service in a dynamic environment. Your enthusiasm will help us create memorable experiences that keep guests coming back!

Job Type: Full-time

Pay: $19.00 - $29.42 per hour

Work Location: In person

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