Server

WINE BAR SERVER: Part-Time | Wineaux

Wineaux is looking for a warm, energetic and hospitality-driven part-time Server with a genuine interest in wine and a desire to continue learning.

We are looking for someone with restaurant service experience who enjoys wine and wants to deepen their knowledge — whether you're a wine enthusiast, currently pursuing wine education, beginning your wine career, or have already developed a strong foundation in wine.

Wine credentials and certifications are appreciated, but not required. Hospitality and a desire to learn are very important in this role.

THE ROLE

As a Wineaux Server, you will:

• Provide warm, knowledgeable and attentive guest service
• Guide guests through our wine selections in an approachable way
• Make thoughtful wine recommendations based on guest preferences
• Take food and beverage orders accurately and efficiently
• Open, present and serve wine confidently
• Learn our rotating by-the-glass and bottle selections
• Develop familiarity with our food menu and wine pairings
• Assist guests with retail wine purchases
• Run food and beverages
• Clear and reset tables
• Polish and maintain glassware
• Maintain a clean, organized and welcoming dining room
• Support fellow servers and the entire service team
• Participate in wine tastings, events and educational opportunities

At Wineaux, hospitality is a team effort. We work together throughout service, anticipate what needs to be done and support one another to create a polished experience for every guest.

WHO WE'RE LOOKING FOR

You may be a great fit if you:

• Must have previous restaurant or hospitality service experience or application will not be considered.
• Have a genuine interest in wine and want to continue learning
• Enjoy talking with guests and making recommendations
• Bring warmth, confidence and personality to service
• Understand the importance of teamwork and anticipating guest needs
• Are comfortable working in a fast-paced environment
• Take pride in the details of great service
• Are eager to learn about new wines, regions and producers
• Are available for a flexible part-time schedule, including evenings and weekends

WINE KNOWLEDGE & DEVELOPMENT

A foundation in wine is preferred, but we don't expect you to know everything.

CMS, WSET or other recognized wine education and credentials are appreciated, but not required.

Wineaux offers the opportunity to work with an extensive and constantly changing selection of wines from around the world, alongside a knowledgeable wine team.

OPPORTUNITY TO GROW & NETWORK

Wine is at the center of what we do.

Our team is regularly exposed to new producers, regions and vintages through tastings, visiting winemakers, special events and our evolving wine program.

For someone interested in developing their wine knowledge and hospitality career, this position offers meaningful hands-on experience and the opportunity to grow.

Pays Hourly plus tips

Pay: $15.00 - $17.00 per hour

Expected hours: 12.0 – 36.0 per week

Benefits:

• Employee discount
• Flexible schedule

Application Question(s):

• How many years of restaurant service experience do you have?
• Tell us briefly about your experience with wine. This can include restaurant experience, personal study, wine classes or certifications.
• A guest usually drinks Cabernet Sauvignon but wants to try something different. What wine might you recommend, and why?
• Our servers work as a team throughout service, including running food, clearing and resetting tables, polishing glassware and supporting other team members. Are you comfortable working in this style of service? Yes or No?
• What was the last wine you drank or tasted?

Work Location: In person