Figaro Restaurant
Server
2 months ago
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Important information
Contract type:
Part time
Salary:
$33,280 – $72,800 / year
Location:
Enfield, CT 06082, USA
Work mode:
Onsite
Published on:
5 September 2026
What they need
Job Overview
Join our dynamic team as a Server and become the heart of our guest experience! In this lively role, you will deliver exceptional service in a fast-paced, upscale environment, ensuring every guest feels welcomed and valued. Your energetic approach will help create memorable dining moments, promote our menu offerings, and foster guest loyalty. This paid position offers an exciting opportunity to develop your hospitality skills while working alongside passionate professionals committed to excellence.
Duties
- Greet guests warmly and guide them to their tables with enthusiasm and professionalism
- Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable
- Process sales transactions efficiently, including cash handling and credit card payments
- Upsell menu items, including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and increase sales
- Serve food and beverages promptly while maintaining high standards of presentation and sanitation
- Assist with food preparation, beverage service, and bussing tables as needed to ensure smooth operations
- Maintain knowledge of food safety regulations, sanitation standards, and proper food handling procedures
Skills
- Proven experience in food service or restaurant environments, including fine dining or nightclub settings
- Strong knowledge of POS systems such as Aloha POS, Micros POS, and OpenTable for order entry and sales processing
- Excellent customer service skills with a friendly, energetic attitude that fosters guest relations
- Ability to multitask effectively with strong time management skills in a fast-paced setting
- Knowledge of wine, spirits, cocktail preparation, and beverage service techniques
- Basic math skills for accurate bill calculation and cash handling
- Experience with food safety protocols, sanitation practices, and proper food handling procedures
- Culinary experience or kitchen familiarity is a plus for understanding menu items and food presentation standards
Embrace this opportunity to grow your hospitality career by delivering outstanding service that keeps guests coming back! We’re dedicated to supporting your professional development while providing a lively work environment filled with energy and enthusiasm.
Pay: $16.94 - $35.00 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
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