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Server

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Onsite

Server

El Burrito Loco

Server

2 months ago

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Important information


Contract type:

Permanent

Salary:

$20,000 – $30,000 / year

Location:

Grand Rapids, MI, USA

Work mode:

Onsite

Published on:

7 September 2026

What they need


Overview
We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced dining environment. The ideal candidate will possess a passion for providing exceptional customer service and a keen understanding of the food and beverage industry. As a Server, you will play a crucial role in creating memorable dining experiences for our guests while ensuring their needs are met promptly and professionally.

Responsibilities

  • Greet and welcome guests with a friendly demeanor, providing them with menus and information about daily specials.
  • Take accurate food and drink orders using the Toast POS System, ensuring all requests are communicated effectively to the kitchen staff.
  • Serve food and beverages promptly, adhering to food safety and sanitation standards throughout the service process.
  • Upsell menu items to enhance guest satisfaction and increase sales, utilizing knowledge of fine dining practices.
  • Monitor guest needs throughout their meal, ensuring timely refills on drinks and addressing any concerns or requests.
  • Maintain cleanliness of the dining area by bussing tables, resetting them for new guests, and adhering to sanitation protocols.
  • Collaborate with kitchen staff to ensure smooth service flow and timely delivery of orders.
  • Handle cash transactions accurately, including processing payments and providing change as needed.

Skills

  • Strong customer service skills with a focus on guest relations and satisfaction.
  • Experience with POS Systems
  • Excellent time management skills to handle multiple tables efficiently during busy shifts.
  • Ability to upsell menu items effectively while maintaining a friendly approach.
  • Basic math skills for cash handling and processing transactions accurately.
  • Knowledge of food safety regulations and sanitation practices in the food industry.
  • Previous experience in restaurant settings, including serving or host/host roles, is advantageous. Join our team today if you are passionate about hospitality and eager to provide outstanding service in an exciting environment!

Job Type: Full-time

Pay: $400.00 - $600.00 per week

Benefits:

  • Flexible schedule

Work Location: In person

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