Server

Job Overview
We are seeking a dynamic and energetic Server to join our vibrant hospitality team! As a Server, you will be the face of our establishment, delivering exceptional guest experiences through attentive service, expert food and beverage knowledge, and a welcoming attitude. Your role is vital in creating memorable dining moments, ensuring guest satisfaction, and maintaining the highest standards of food safety and sanitation. If you thrive in fast-paced environments and have a passion for hospitality, this is your opportunity to shine in a lively, upscale setting where teamwork and enthusiasm drive success.

Responsibilities

• Greet guests warmly upon arrival and assist with seating arrangements, providing a friendly and professional first impression
• Take accurate orders using POS systems such as Aloha POS or Micros POS, ensuring clear communication with kitchen staff
• Upsell menu items and beverages to enhance guest experience while maximizing sales opportunities
• Serve food and drinks promptly, ensuring proper presentation and adherence to food safety standards
• Manage guest relations by addressing questions, special requests, and feedback with enthusiasm and professionalism
• Handle cash transactions accurately through cashiering systems, including cash handling and basic math calculations
• Maintain cleanliness by bussing tables, resetting dining areas swiftly, and supporting sanitation practices in accordance with health regulations
• Assist with food preparation or kitchen support as needed, demonstrating culinary knowledge and teamwork in a fine dining or food industry environment
• Support guest services by managing reservations via OpenTable or similar platforms and coordinating with host/hostess staff for smooth service flow
• Promote additional sales through effective upselling techniques while ensuring excellent customer service throughout the dining experience

Experience

• Previous restaurant or food service experience is highly preferred, especially in fine dining or nightclub settings
• Familiarity with POS systems such as Aloha POS or Micros POS is advantageous
• Experience in serving, bussing, hosting/hostess roles or food handling enhances your ability to succeed in this position
• Strong time management skills to handle multiple tables efficiently during busy hours
• Knowledge of food safety protocols, sanitation standards, and proper food handling practices is essential
• Excellent guest relations skills coupled with a positive attitude to create memorable experiences for every guest
• Basic math skills for cashiering duties including cash handling and calculating bills accurately

Join us to be part of an energetic team dedicated to delivering outstanding hospitality! Your enthusiasm combined with your expertise will help create exceptional dining moments that keep guests coming back.

Job Types: Full-time, Part-time

Pay: $20.00-$30.00 per hour

Benefits:

• On-site parking

Work Location: In person