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Server

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Onsite

Server

Paisanos Italian Cafe

Server

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

From $45,760 / year

Location:

Benbrook, TX, USA

Work mode:

Onsite

Published on:

16 September 2026

What they need


Job Overview
Join our vibrant hospitality team as a Server, where your energetic personality and passion for exceptional guest experiences will shine! In this dynamic role, you will be the face of our restaurant, delivering outstanding service in a lively environment. Your enthusiasm and attention to detail will ensure every guest feels welcomed, valued, and satisfied. Whether guiding guests through menus, taking orders with precision, or upselling special dishes and beverages, you’ll play a key role in creating memorable dining experiences. This paid position offers a fantastic opportunity to develop your skills in food service, customer relations, and hospitality while working in a fast-paced, fun atmosphere.

Duties

  • Greet guests warmly and provide attentive, friendly service throughout their dining experience
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS
  • Recommend menu items and upsell specials to enhance guest satisfaction and increase sales
  • Ensure timely delivery of food and drinks while maintaining high standards of food safety and sanitation
  • Assist with food handling, preparation support, bussing tables, and maintaining cleanliness in dining areas
  • Manage cash handling responsibilities accurately during transactions and process payments efficiently using POS systems like OpenTable or cashiering tools
  • Foster positive guest relations by addressing inquiries, resolving concerns promptly, and ensuring overall guest satisfaction

Skills

  • Proven experience in food service or restaurant environments, especially in fine dining or nightlife settings such as nightclubs
  • Strong knowledge of POS systems including Aloha POS, Micros POS, and OpenTable for order processing and cashiering
  • Excellent customer service skills with the ability to engage guests warmly and professionally
  • Culinary experience or kitchen background is a plus for understanding food preparation and handling procedures
  • Effective time management skills to handle multiple tables efficiently during busy hours
  • Upselling techniques to promote menu items confidently without being pushy
  • Knowledge of food safety standards, sanitation practices, and proper food handling procedures
  • Ability to work flexible hours including nights, weekends, and holidays in a fast-paced environment

Join us if you’re passionate about hospitality, eager to grow your skills in the food industry, and ready to deliver exceptional guest experiences every day!

Pay: From $22.37 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid training

Work Location: In person

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