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Server

Exclusive opportunity

Onsite

Server

Fionn MacCool's

Server

Skills

Compliance

1 month ago

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Important information


Contract type:

Part time

Location:

St. John's, NL, Canada

Work mode:

Onsite

Published on:

16 September 2026

What they need


Overview

Join our dynamic team as a Server, where your enthusiasm and dedication will create memorable dining experiences for our guests. As a vital link between the kitchen and the customer, you’ll deliver exceptional service, ensure food safety standards are met, and foster a welcoming atmosphere. This role offers an exciting opportunity to develop your hospitality skills while working in a lively, fast-paced environment. Every shift is an opportunity to showcase your passion for food and guest service, making each guest’s visit special from start to finish.

Responsibilities

  • Greet guests warmly and present menus with enthusiasm, providing detailed descriptions of dishes and specials.
  • Take accurate food and beverage orders using POS (Point of Sale) systems.
  • Serve food and drinks efficiently while maintaining high standards of presentation and sanitation.
  • Upsell menu items to enhance guest experience and increase sales opportunities.
  • Handle cash transactions accurately.
  • Maintain cleanliness and sanitation standards in compliance with food safety regulations and proper food handling procedures.
  • Collaborate with kitchen staff to ensure timely delivery of orders and resolve any guest concerns promptly to guarantee satisfaction.

Requirements

  • Previous food service experience in a restaurant (minimum 2 years).
  • Knowledge of POS systems is advantageous.
  • Strong time management skills to prioritize tasks efficiently during busy periods.
  • Excellent customer service skills with a friendly, positive attitude that makes guests feel valued.
  • Ability to handle food safely, including proper food handling, sanitation practices, and understanding basic math for transactions.
  • Must be able to work flexible hours including evenings and weekends.

Join us to be part of a vibrant team dedicated to delivering top-tier hospitality! We’re committed to supporting your growth in the food industry by providing a positive work environment where your energy makes a difference every day.

Pay: From $16.35 per hour

Expected hours: 10.0 – 20.0 per week

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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