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Server

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Onsite

Server

Doner Point

Server

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$31,200 – $45,760 / year

Location:

Paterson, NJ, USA

Work mode:

Onsite

Published on:

23 September 2026

What they need


Job Overview

Join our vibrant team as a Server, where your energy and passion for hospitality will create memorable dining experiences for our guests. As a key member of our restaurant, you will deliver exceptional customer service, expertly handle food and beverage orders, and ensure every guest feels welcomed and valued. Your culinary knowledge, beverage expertise, and sales skills will contribute to a lively atmosphere that keeps guests coming back. This role offers an exciting opportunity to showcase your hospitality talents in a dynamic, fast-paced environment.

Duties

  • Greet guests warmly and provide attentive, personalized service throughout their dining experience
  • Take accurate food and beverage orders using POS system - Clover
  • Process all sales transactions efficiently while handling cash, credit cards, and other payment methods
  • Upsell menu items including cocktails, spirits, wines, and specialty dishes to enhance guest satisfaction and increase sales
  • Serve food and beverages promptly while maintaining high standards of presentation and sanitation
  • Ensure food safety standards are met by following proper handling, sanitation, and food preparation procedures
  • Collaborate with kitchen staff to coordinate timely delivery of orders in a fine dining or nightclub setting
  • Maintain a clean and organized work area, adhering to sanitation regulations and food industry best practices
  • Engage with guests to foster positive relations, handle inquiries or complaints professionally, and enhance overall guest experience

Skills

  • Extensive knowledge of Clover POS systems
  • Proven experience in food service roles within restaurants or nightlife venues with a focus on fine dining or nightclub environments
  • Strong customer service skills with the ability to build rapport quickly and handle diverse guest needs
  • Excellent time management skills to prioritize tasks efficiently during busy shifts
  • Ability to upsell beverages including cocktails, spirits, wine, and specialty drinks confidently
  • Basic math skills for processing payments accurately and managing cash handling responsibilities
  • Culinary experience or food industry background that supports menu knowledge and food safety practices
  • Beverage service expertise including spirits knowledge, drink preparation, and cocktail experience
  • Familiarity with sanitation standards related to food handling and kitchen operations
  • Hospitality-oriented attitude with a focus on guest relations and creating memorable experiences

Join us if you’re passionate about delivering top-tier service in a lively environment! We value energetic team players who thrive on creating fun yet professional atmospheres where guests feel special. All positions are paid roles committed to providing excellent service while supporting your growth in the hospitality industry.

Pay: $15.00 - $22.00 per hour

Expected hours: No less than 30.0 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Food provided
  • Paid training

Work Location: In person

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