Server

Overview
We are seeking a dedicated and enthusiastic Server to join our team in a fast-paced restaurant environment. The ideal candidate will have a passion for the culinary arts and a commitment to providing exceptional guest services. As a Server, you will play a crucial role in creating memorable dining experiences for our guests while ensuring their needs are met with professionalism and care.

Duties

• Greet and seat guests in a friendly and welcoming manner.
• Present menus, provide detailed information about menu items, and make recommendations based on guest preferences.
• Take accurate food and beverage orders using the restaurant's ordering system, such as OpenTable.
• Serve food and drinks promptly while ensuring presentation meets restaurant standards.
• Monitor guest satisfaction throughout their dining experience and address any concerns or requests promptly.
• Upsell menu items to enhance the guest experience and increase sales.
• Assist with bussing tables and maintaining cleanliness in the dining area.
• Collaborate with kitchen staff to ensure timely service of orders.
• Adhere to all health and safety regulations within the food service industry.

Skills

• Strong background in the restaurant or hospitality industry is preferred.
• Excellent customer service skills with a focus on guest satisfaction.
• Ability to upsell menu items effectively to enhance the dining experience.
• Knowledge of food service operations, including bussing and serving techniques.
• Familiarity with culinary terminology and food preparation methods is an advantage.
• Proficient in using restaurant management software, such as OpenTable, is a plus.
• Strong communication skills and ability to work well in a team-oriented environment.
• Ability to handle high-pressure situations while maintaining composure and professionalism.

Join us in delivering outstanding service that keeps our guests coming back for more!

Job Types: Full-time, Part-time

Pay: $20.00 - $30.00 per hour

Benefits:

• Employee discount

Work Location: In person