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Server

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Onsite

Server

Black Lamb Chef Table

Server

25 days ago

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Important information


Contract type:

Permanent, Temporary

Salary:

$10,400 – $16,640 / year

Location:

Corpus Christi, TX, USA

Work mode:

Onsite

Published on:

27 September 2026

What they need


Overview

Join our dynamic team as a Server and become a vital part of creating memorable dining experiences for our guests! In this energetic role, you will serve food and beverages with enthusiasm, provide exceptional customer service, and ensure every guest leaves satisfied and eager to return. Your culinary knowledge, beverage expertise, and friendly demeanor will help foster a lively, welcoming atmosphere where guests feel valued and cared for. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, vibrant environment.

Responsibilities

  • Greet guests warmly upon arrival and assist with seating arrangements to ensure a smooth flow of service
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, processing transactions efficiently
  • Serve food and drinks promptly, including cocktails, wine, spirits, and non-alcoholic beverages, maintaining high standards of presentation and quality
  • Upsell menu items including specialty drinks, desserts, or premium selections to enhance guest experience and increase sales
  • Maintain cleanliness and sanitation standards by bussing tables, handling food safely, and adhering to food safety regulations
  • Manage guest relations by addressing questions or concerns promptly, ensuring a positive dining experience from start to finish
  • Assist with food preparation or kitchen support as needed during busy periods or special events

Skills

  • Proven experience in food service roles within restaurants, fine dining establishments, nightclubs or similar settings
  • Strong knowledge of POS systems such as Aloha POS, Micros POS, and OpenTable for seamless sales transaction processing
  • Excellent customer service skills with the ability to engage guests warmly and professionally
  • Culinary experience combined with beverage knowledge including spirits, wine, cocktails, and drink service techniques
  • Effective time management skills to handle multiple tables efficiently during peak hours
  • Basic math skills for accurate cash handling and processing sales transactions
  • Knowledge of food safety practices, sanitation standards, and proper food handling procedures
  • Ability to upsell menu items confidently while maintaining a friendly rapport with guests

Join us in delivering outstanding hospitality where every detail counts! Bring your passion for food and beverage service to life by creating memorable moments that keep guests coming back. We’re looking for energetic individuals eager to grow their career in the vibrant world of hospitality—apply today!

Pay: $5.00 - $8.00 per hour

Work Location: In person

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