TTAN
Server
25 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$40,000 – $90,000 / year
Work mode:
Onsite
Published on:
27 September 2026
What they need
TTAN is looking for a polished, high-energy professional to join our front-of-house team. We are a premier Japanese dining destination known for our commitment to authentic flavors, meticulous presentation, and exceptional guest experiences.
If you have a passion for Japanese cuisine and thrive in a fast-paced, upscale environment, we want to meet you.
The Role
As a server at TTAN, you are the face of our hospitality. You aren’t just taking orders; you are guiding guests through a curated culinary journey, from explaining the nuances of our seasonal sashimi to recommending the perfect sake pairing.
Key Responsibilities
Expert Menu Knowledge: Maintain a deep understanding of our menu, including ingredients, preparation methods, and Japanese culinary terminology.
Anticipatory Service: Provide proactive, attentive service that stays one step ahead of guest needs.
Beverage Excellence: Confidently describe and serve Japanese spirits, beers, and premium sakes.
Precision & Pacing: Manage table rotations and coursing with accuracy and grace, ensuring a seamless flow for every diner.
Team Collaboration: Work closely with the sushi bar and kitchen staff to ensure every dish meets our standards before reaching the table.
Requirements
Experience: Minimum of 3+ years of professional serving experience in a high-volume or fine-dining environment. Experienced in toast is preferred.
Cultural Competency: Familiarity with Japanese cuisine and dining etiquette is highly preferred.
Professionalism: Polished appearance, excellent communication skills, and a calm demeanor under pressure.
Availability: Must be available to work evenings, weekends, and holidays.
Reliability: A strong work ethic and a "team-first" mentality.
Why TTAN?
Competitive hourly wages plus excellent tips.
Opportunities for growth within an expanding culinary group.
Employee discounts on some of the best Japanese food in the city.
A sophisticated, respectful, and energetic work environment.
Job Types: Full-time, Part-time
Pay: $800.00 - $1,800.00 per week
Work Location: In person
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