Kobe steakhouse and sushi
Server
Skills
23 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$62,400 – $104,000 / year
Location:
South Portland, ME, USA
Work mode:
Onsite
Published on:
27 September 2026
What they need
Job Overview
Join our dynamic team as a Server, where your energy, hospitality skills, and passion for food and beverage service will create memorable experiences for our guests. In this role, you will be the friendly face that welcomes guests, takes orders accurately, and delivers exceptional service in a lively, fast-paced environment. Your expertise in food and drink presentation, sales techniques, and customer relations will ensure every guest leaves satisfied and eager to return. This paid position offers an exciting opportunity to grow your hospitality career while working in a vibrant setting that values enthusiasm and professionalism.
Responsibilities
- Greet guests warmly and provide attentive, personalized service throughout their dining experience
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring special requests are noted
- Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness
- Upsell menu items including cocktails, wines, spirits, and specialty dishes to enhance guest satisfaction and increase sales
- Process cash and card transactions accurately, including handling cash handling duties and processing sales transactions with POS systems like OpenTable or similar platforms
- Maintain knowledge of menu offerings, including wine knowledge, spirits experience, food safety standards, and food preparation details
- Clear tables promptly after guests finish their meals, ensuring sanitation standards are met through proper bussing and sanitation practices
- Assist with food handling and basic food preparation when needed to support kitchen operations
- Foster positive guest relations by addressing questions or concerns promptly and professionally
- Support team members during busy periods by assisting with serving or host/hostess duties as required
Skills
- Proven experience in food service roles within restaurants or the food industry; fine dining or nightclub experience is a plus
- Strong knowledge of POS systems such as Aloha POS, Micros POS, or similar platforms; familiarity with OpenTable is advantageous
- Excellent customer service skills with a friendly, energetic attitude that enhances guest experiences
- Ability to manage time effectively in a fast-paced environment while multitasking seamlessly
- Sales skills including upselling beverages like cocktails, wine, spirits, and additional menu items to maximize revenue opportunities
- Knowledge of beverage service including drink presentation, cocktail mixing, spirits expertise, and wine knowledge
- Basic math skills for processing cash transactions accurately and managing sales reports
- Food safety certification and understanding of sanitation standards to ensure compliance with health regulations
- Experience in food handling, serving, bussing tables, cashiering, and guest relations to deliver comprehensive hospitality service
Join us if you’re passionate about creating memorable dining experiences! We’re dedicated to supporting your growth in the hospitality industry through a lively work environment that values enthusiasm, professionalism, and teamwork. All positions are paid roles committed to providing excellent service while fostering your career development.
Pay: $30.00 - $50.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
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