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Server

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Onsite

Server

Back Alley Bakery

Server

23 days ago

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Important information


Contract type:

Part time

Salary:

$31,200 – $35,360 / year

Location:

Hastings, NE, USA

Work mode:

Onsite

Published on:

29 September 2026

What they need


Job Summary

The bakery & cafe is open Tuesday-Saturday, 8-3

Join our dynamic team as a Server and become the heart of an energetic, guest-focused dining experience! In this role, you will deliver exceptional service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your culinary knowledge, beverage expertise, and friendly demeanor will help create memorable moments for our guests. This position offers a lively environment where your hospitality skills shine, and your enthusiasm is contagious. All team members are paid positions, including this role, emphasizing the importance of your contribution to our vibrant restaurant atmosphere.

Duties

  • Greet guests warmly and assist with seating arrangements to ensure a positive first impression
  • Take accurate food and beverage orders using POS systems
  • Serve food and drinks efficiently while maintaining high standards of presentation and quality
  • Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest experience and increase sales
  • Process cash and credit card transactions accurately, ensuring proper handling of sales and tips
  • Maintain cleanliness and sanitation standards through proper food handling, bussing tables, and adhering to food safety protocols

Qualifications

  • Proven experience in food service or restaurant environments, including fine dining or casual settings
  • Excellent customer service skills with the ability to engage guests warmly and professionally
  • Ability to multitask effectively while managing time in a fast-paced environment
  • Basic math skills for processing sales transactions accurately and handling cash confidently
  • Previous experience with food safety practices, sanitation procedures, and proper food handling techniques
  • Culinary or kitchen experience is advantageous but not required; a passion for the food industry is essential

Join us to be part of an energetic team where your hospitality talents will thrive! We value your dedication to creating memorable guest experiences through exceptional service, teamwork, and enthusiasm.

Pay: $15.00 - $17.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Food provided

Work Location: In person

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