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Server

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Onsite

Server

Governor Francis Inn Restaurant

Server

25 days ago

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Important information


Contract type:

Permanent, Part time

Location:

Warwick, RI, USA

Work mode:

Onsite

Published on:

30 September 2026

What they need


Overview

Join our dynamic team as a Server and become the heart of an energetic, guest-focused dining experience! In this role, you will deliver exceptional service by engaging with guests, taking orders accurately, and ensuring their dining journey is memorable from start to finish. Your enthusiasm and attention to detail will help create a lively atmosphere where guests feel welcomed and valued. This paid position offers an exciting opportunity to develop your hospitality skills while working in a vibrant environment that celebrates food, beverage, and guest relations.

Duties

  • Greet guests warmly and provide attentive, friendly service throughout their visit
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS
  • Process sales transactions efficiently while upselling menu items like cocktails, wines, and specialty drinks to enhance guest experience
  • Serve food and beverages promptly, ensuring proper presentation and adherence to food safety standards
  • Maintain cleanliness of tables, bar areas, and service stations by bussing and sanitizing as needed
  • Assist with food handling, preparation support, and beverage service including spirits knowledge and cocktail mixing
  • Use reservation platforms like OpenTable to manage bookings and optimize seating arrangements

Requirements

  • Proven experience in food service or restaurant environments, including fine dining or casual settings
  • Strong knowledge of POS systems such as Aloha POS or Micros POS; familiarity with POS systems is preferred
  • Excellent customer service skills with the ability to build rapport and handle guest inquiries professionally
  • Ability to manage time effectively during busy shifts while maintaining high-quality service standards
  • Basic math skills for processing cash transactions accurately and handling sales efficiently
  • Knowledge of wine, spirits, beverage service, and drink preparation techniques including cocktail experience
  • Commitment to food safety, sanitation practices, and proper food handling procedures
  • Previous experience in hospitality roles such as host/hostess or cashier is a plus

Join us if you’re passionate about delivering outstanding guest experiences through energetic service, culinary knowledge, and a positive attitude! This role offers a fantastic chance to grow your hospitality career in a lively environment that values teamwork, professionalism, and enthusiasm.

Benefits:

  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid sick time

Work Location: In person

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