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Server

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Onsite

Server

Leonardo's Trattoria & Pizzeria

Server

24 days ago

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Important information


Contract type:

Part time

Salary:

$20,800 – $52,000 / year

Location:

Mandeville, LA, USA

Work mode:

Onsite

Published on:

30 September 2026

What they need


Job Summary
Join our dynamic team as a Server and become the heart of our vibrant dining experience! In this lively role, you will deliver exceptional guest service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your enthusiasm and attention to detail will create memorable moments for our guests, whether they’re enjoying a fine dining experience or celebrating a special occasion. This position offers an exciting opportunity to showcase your hospitality skills in a fast-paced, energetic environment where teamwork and guest satisfaction are top priorities.

Duties

  • Greet guests warmly, present menus confidently, and provide detailed descriptions of menu items to enhance the dining experience
  • Accurately take food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring special requests are noted and communicated effectively
  • Serve food and drinks promptly while maintaining presentation standards, ensuring guest satisfaction with every course
  • Upsell menu items and specials to maximize sales opportunities while providing genuine recommendations based on guest preferences
  • Manage tables efficiently by bussing, resetting, and maintaining cleanliness throughout service periods
  • Handle cash transactions accurately using POS systems and process payments swiftly with cash handling skills
  • Maintain food safety and sanitation standards in accordance with health regulations, including proper food handling and sanitation practices

Qualifications

  • Proven experience in food service or restaurant environments, preferably with fine dining or nightclub settings
  • Strong knowledge of POS systems such as Aloha POS, Micros POS, and OpenTable for reservations management
  • Excellent customer service skills with the ability to build rapport and handle guest relations professionally
  • Culinary experience or familiarity with food preparation enhances your ability to answer guest questions confidently
  • Demonstrated time management skills to prioritize tasks efficiently during busy service hours
  • Ability to upsell menu items effectively while maintaining a positive attitude
  • Basic math skills for accurate cash handling, billing, and check splitting
  • Knowledge of food safety protocols, sanitation standards, and proper food handling procedures

Join us as a Server where your energetic approach to hospitality will create unforgettable experiences for our guests! We value your dedication to delivering top-tier service in a lively environment that celebrates teamwork, professionalism, and fun.

Job Type: Part-time

Pay: $10.00 - $25.00 per hour

Work Location: In person

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