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Server

Exclusive opportunity

Onsite

Server

Allure Hospitality

Server

Skills

Inventory Management

18 days ago

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Important information


Contract type:

Permanent, Part time

Location:

Mississauga, ON, Canada

Work mode:

Onsite

Published on:

3 October 2026

What they need


Overview

Join our dynamic team as a Server and become the heart of an energetic, guest-focused dining experience! In this role, you will be the face of our restaurant, delivering exceptional service with enthusiasm and professionalism. Your positive attitude and attention to detail will ensure every guest feels welcomed, valued, and eager to return. We are looking for motivated individuals who thrive in fast-paced environments and are passionate about creating memorable dining moments. This paid position offers an exciting opportunity to develop your hospitality skills while working in a lively, team-oriented atmosphere.

Duties

  • Greet guests warmly and provide attentive, friendly service throughout their dining experience
  • Take accurate food and beverage orders using POS (Point of Sale) systems such as Micros POS, ensuring quick and correct entry
  • Serve food and drinks efficiently while maintaining high standards of food handling and sanitation
  • Upsell menu items to enhance guest satisfaction and increase sales opportunities
  • Manage cash handling responsibilities accurately, including cashiering and processing payments
  • Ensure food safety standards are met by following proper food preparation, sanitation, and hygiene procedures
  • Collaborate with kitchen staff to coordinate timely food delivery and address guest needs promptly
  • Maintain cleanliness of tables, service stations, and dining areas to uphold a welcoming environment
  • Assist with basic math calculations for billing, change, and inventory when needed
  • Provide excellent guest services by addressing questions or concerns professionally and courteously

Skills

  • Proven experience in food service or restaurant environments with strong guest service skills
  • Familiarity with POS systems such as Micros POS for order entry and cashiering tasks
  • Excellent time management skills to handle multiple tables efficiently in a fast-paced setting
  • Knowledge of food handling, sanitation practices, and food safety regulations within the food industry
  • Ability to perform basic math accurately for transactions and inventory management
  • Strong communication skills to interact effectively with guests and team members
  • Experience with upselling techniques to enhance guest experience and increase sales potential
  • Kitchen experience or understanding of food preparation processes is a plus
  • Demonstrated ability to work collaboratively within a hospitality team while maintaining a positive attitude

Join us in creating vibrant dining experiences where every guest leaves happy! We value energetic individuals who are committed to delivering top-notch service while developing their hospitality expertise. This is a paid position designed for those eager to grow in the food industry while making a positive impact on our guests’ day.

Pay: $17.60-$29.01 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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